Wild Local Seafood
Hinchinbrook Shire is home to a diverse range of fish, prawns, mud crabs and other seafoods.
Here at Wild Local, we source the best quality product from our local fishermen and offer it to our customers in our beautiful seafood display. Fishing is a seasonal business and we work within those seasons to help locals and visitors have access to to this super fresh food source.
We fly in fresh Tassie Oysters every week and shuck them daily for absolute freshness.
Fresh Reef and Estuary fish are freshly filleted every day and available in our display for you.
Fantastic Hinchinbrook Mudcrabs are cooked fresh every day, as are our local Banana and Tiger prawns.
You absolutely must try Dom’s marinated octopus! Local octopus cooked with herbs ,onions and then marinated in oil/vinegar: this is an institution of our business and keeps customers coming back for more.
Our fresh display as well as our frozen display are full to the brim with a huge selection..
If you forget your esky we have boxes available than we can ice down for you.
The best in local seafood
- Locally Sourced Wild Caught
- King Salmon
- Red Emperor
- Large Mouth Nannygai
- Spanish Mackeral
- Coral Trout
- Banana Prawns
- Tiger Prawns
- Endevour Prawns
- Red spot King Prawns
The best seafood from around Australia and New Zealand
On our travels around Australia, we have connected with other small independent fishing families and we have got some amazing products in store including-
- Pippies from South Australia
- Sea urchin (kina)- New South Wales
- Sardines- from Western Australia
- Barking Crayfish- South East Qld
- Southern Lobsters- Tasmania
- Periwinkles- Tasmania
- Oysters- Tasmania
- Black Lip Abalone- Tasmania
- Fresh NZ King Salmon – New Zealand
- Greenlip Mussels – New Zealand
Made in our Kitchen…
We also make all our own:
- crumbed products
- Seafood Marinara
- Cob Loaves
- Frozen Pizza